Ingredient
- 1 Cup Oats
- 1 Cup Semolina
- 1 Cup Buttermilk
- Salt to Taste
- 1 Teaspoon Ginger Chilli Paste
- 1 Teaspoon Cumin Seeds
- 1 Cup Grated Carrot
- 1 Cup Chopped Onion
- 1 Cup Grated Paneer
- 1 Cup Chopped Bell Pepper
- 1 Cup Grated Zucchini
- 1 cup Coriander
- 2 Teaspoons Oil
Method
1. Take oats and make it into fine powder in a blender.
2. Take this oats powder and Semolina in a bowl then add buttermilk, water, salt, cumin seeds, ginger chilli paste and mix it like a dosa batter.
3. Put this batter on hot tawa and add carrot,onions,paneer, bell pepper ,zucchini and coriander as topping and add little oil on it.
4. Cover it with a lid and let it cook on slow flame for 2 minutes.
5. Now transfer this in a plate and serve hot with tomato or green chutney.
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