Thursday, March 14, 2013

Mexican Pizza

Mexican pizza.


Ingredients





 2 Flour tortillas


vegetables  (Onions, red bell pepper, green bell pepper, olives, jalapeno and corn used)

1/4 cup Mexican cheese

1/4 cup Refried beans

1/4 cup Salsa

1 Tablespoon Taco seasoning

2 Tablespoon Cooking spra


                                                                   Method 




  •  In a bowl take the re-fried beans and season it with the taco seasoning. Mix well. 
  •  Preheat the oven to 350 F
  • Take 2 flour tortillas and lay them on a oven toaster tray or baking tray. Spray them with Cooking spray. Toast in the oven till one side is golden brown in color. 
  • Spread the re-fried beans on one of the tortillas and cover it from the top with the other tortilla (oil side up). Toast in the oven till one side is golden brown in color. 
  • Remove form the oven, flip sides and toast again. 
  • When both sides are done, take the tortillas out and spread about 2 tablespoons of salsa on the top. 
  • Add the chopped vegetables of your choice on top followed by the shredded cheese. 
  • Put the pizza back into the oven and bake till the cheese melts.



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